Williams-Sonoma Technique Class Schedule through February

Feb 05, 2010

Now on Sundays and Mondays - Classes are free - but please call the store at 956-2297 to reserve your spot. This is our amazing line-up of classes!

 

Sunday, February 7^th 11:00 am

Monday, February 8^th 7:00 pm

Italian Comfort Foods

Italian-American dishes have become some of our most popular comfort foods. You’ll learn how to make delicious meatballs from scratch as well as a classic marinara sauce. Also, enjoy other Italian favorites made easy for you to prepare at home.

 

Sunday, February 21^st 11:00 am

Monday, February 22^nd 7:00 pm

Cooking Up Comfort

Comfort foods are perfect for cold winter days. We’ll show you how to make some of our favorite homey recipes, including meat loaf with mashed potatoes, tacos and other comfort food favorites.

 

Sunday, February 28^th 11:00 am

Monday, March 1^st 7:00 pm

Incredible Eggs

The egg is one of the most versatile foods we use in the kitchen from a key baking ingredient, to a binding agent to the most popular breakfast food we enjoy! Learn the basics about this superstar – the parts of the egg, how to judge freshness, as well as ho to make a frittata, poached egg and omelettes so beautiful – you’ll want to have friends over for breakfast or brunch!